This Turkey Avocado BLT Croissant Sandwich, made with high-quality ingredients, is so much better than anything you can get at your local restaurant chain!
INGREDIENTS:
- 4 flaky, buttery croissants, halved lengthwise
- 16 ounces high-quality deli turkey
style="list-style-type: none; margin: 0px 0px 3px 10px; padding: 0px; text-align: justify;">8 slices thick-cut bacon, fried and drained
4 large green leaf lettuce leaves
1 large vine-ripened tomato, sliced
2 Haas avocados, halved, pitted, and sliced
Salt and freshly ground pepper
¼ cup mayonnaise
DIRECTIONS:
- Working with one sandwich at a time or assembling all four simultaneously, arrange 4 ounces turkey meat on the bottom half of a croissant. Top each with 2 slices of bacon, a lettuce leaf, tomato slices, and avocado slices. Season the tomato and avocado slices to taste with salt and pepper.
- Spread a layer of mayonnaise on the top half of each croissant and place on top of the sandwich. Serve immediately.
0 Response to "TURKEY AVOCADO BLT CROISSANT SANDWICH"
Post a Comment