Fresh Fruit Salad with 1-2-3 Fruit Dressing Recipe:

Ingredients:

1-2-3 Fruit Dressing Dressing (see recipe below)

5 to 6 cups of a variety of fresh fruits of your choice (be creative): 

Bananas, peeled and sliced

Blueberries

Blackberries

Cherries, pitted

Raspberries

Strawberries

Green and/or red grapes, halved

Kiwi fruit, peeled and sliced

Pears, peeled and sliced

Peaches, peeled and sliced

Mango, skinned, cored and sliced

Oranges, skinned and cut-up

Pineapple, cored, peeled and sliced

Watermelon, flesh removed and cut into bite-size pieces,

Melon (cantaloupe & honeydew), flesh removed and cut into bite-size pieces

Instructions:

Prepare 1-2-3 Fruit Dressing; set aside until ready to use.

In a large bowl or container, combine all the mixed prepared fruits.

Pour prepared 1-2-3 Fruit Dressing over the cutup fruits; gently toss to coat all the fruit. Serve family style or for a gourmet look, serve in chilled cocktail glasses.

To store, cover and refrigerate for several hours before serving.

Makes 8 to 10 servings.

Read More>>Fresh Fruit Salad with 1-2-3 Fruit Dressing Recipe:@whatscookingamerica

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