20 Minute Healthy Sesame Chicken

Ingredients

• 1 pound boneless, skinless chicken breasts (cut into ½ inch strips)
• 2 Tablespoons cornstarch
• 1 pinch each salt & pepper
• 1 tablespoon olive oil (or sesame)
• Cooked white rice for serving
• Small bunch spring onions (scallions), chopped
  
• For the sauce
• 3 Tablespoons soy sauce

margin: 0px; padding: 0px; position: relative;">2 tablespoons honey

1 teaspoon sriracha (add more for more heat)

1 teaspoon fresh ginger, grated

1 clove garlic, minced

2 Tablespoons sesame seeds

1 tablespoon sesame oil (optional)

Instructions

1. In a large bowl combine the chicken, cornstarch, and a pinch of salt and pepper.
   
2. Heat a large pan to high heat for at least 2 minutes. Add oil and chicken to pan. Stir-fry chicken for 5-6 minutes or until it's golden brown.
   
3. In a medium bowl, combine the soy sauce, honey, sriacha, ginger, garlic, sesame seeds and sesame oil. Add the mixture of the chicken and allot sauce to simmer for 3-4 minutes or until the sauce is thick and sticky.
   
4. Remove chicken from pan, sprinkle with chopped spring onions and more sesame seeds if desired. Serve on hot white rice or noodles.
5. 
   
6. Source>>20 Minute Healthy Sesame Chicken@gimmedelicious

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