5 Spice Beef & Broccoli

Ingredients

1 tbsp coconut oil
1.5 lbs flank steak, thinly sliced
½ cup coconut aminos
2 tbsp arrowroot
1 tablespoon +1 teaspoon Simply Organic 5 Spice Powder
1/2 teaspoon Simply Organic Pepper & More (or just pepper)
2 cloves garlic, minced
3 tbsp rice vinegar
2 tsp sesame oil

list-style-type: none; margin: 0px; padding: 0px; text-align: justify; vertical-align: baseline;">½ teaspoon Simple Organics pepper blend

½ cup beef or chicken broth

2 cups of broccoli cut into small florets

Salt & Pepper

Directions

In a medium bowl, whisk together the coconut aminos, arrowroot, garlic, rice vinegar,1 teaspoon 5 spice powder, sesame oil, pepper blend and broth. Set aside until ready to use.

Take thinly sliced steak and sprinkle with 1 tablespoon 5 spice powder and a pinch of salt and pepper and mix with your hands until evenly coated.

Heat the coconut oil in a large skillet and cook the steak until it starts to brown, about 4 to 5 minutes. Add sauce and stir in with the steak, it should start to thicken immediately. Add broccoli and cook for an additional 2 minutes until broccoli is tender and sauce is thickened.

Serve over cauliflower fried rice!

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