For dough
- ½ cup milk
- 1 tsp active dry yeast
- 1 egg
- ¼ cup sugar
- ¼ cup margarine (or butter)
- 2 cups all purpose flour
- pinch of salt
- 1 cup strawberries,
style="background-attachment: scroll !important; background-clip: initial !important; background-image: none !important; background-origin: initial !important; background-position-x: 0%; background-position-y: 50% !important; background-repeat: repeat !important; background-size: initial !important; border-bottom: 1px solid rgb(27, 142, 222) !important; color: rgb(27, 142, 222) !important; cursor: pointer !important; display: inline !important; float: none !important; padding: 0px 0px 1px !important; position: static; text-decoration: underline !important;">chopped
½ cup to ¾ cup strawberry jam
For Cream Cheese Icing
½ cup cream cheese
3 tbsp butter, softened
1 tsp vanilla extract
1 cup to 1½ cups powdered sugar
Instructions
Read Full Instruction please visit : jocooks.com - See more at: http://www.tastycenter.com/2016/01/strawberry-rolls-with-cream-cheese-icing.html#sthash.1RUWURUZ.dpuf
Source>>Strawberry Rolls with Cream Cheese Icing@tastycenter
Read Full Instruction please visit : jocooks.com - See more at: http://www.tastycenter.com/2016/01/strawberry-rolls-with-cream-cheese-icing.html#sthash.1RUWURUZ.dpuf
Source>>Strawberry Rolls with Cream Cheese Icing@tastycenter
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