Skip the pre-made mixes and make your own homemade hot chocolate Icelandic-style! The trick is adding sea salt, which really elevates this popular drink into a whole new dimension. This is an easy recipe using ingredients you probably already have, so definitely try it out!
Ingredients
- 2 cups whole milk
- 4 tablespoons unsweetened cocoa powder
font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: inherit; list-style-type: disc; margin: 0px; padding: 0px; text-align: justify; vertical-align: baseline;">1 tablespoon white sugar1/4 teaspoon vanilla extract 1/4 teaspoon sea salt
Instructions
- Heat milk in a tall saucepan over medium-high heat. When the milk starts to froth, turn down the heat to medium-low.
- Add cocoa, sugar, vanilla, and salt to the saucepan. Use a whisk to mix the contents until thoroughly combined.
- Pour into a serving mug. Optionally top with whipped cream and cocoa powder.
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