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Home » Archive for October 2016
5:24 PM Add Comment Healthy Snacks Edit

OVERNIGHT OATS SEVEN WAYS

Say hello to one of my favorite breakfast inventions, ever! >> overnight oats. Perfectly yummy and filling, packed with protein and fi...
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  • ►  2017 (306)
    • ►  March (101)
    • ►  February (97)
    • ►  January (108)
  • ▼  2016 (94)
    • ►  December (71)
    • ►  November (6)
    • ▼  October (1)
      • OVERNIGHT OATS SEVEN WAYS
    • ►  August (16)

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TERPOPULER

  • Caramel Apple Milkshake
    Ingredients 2 cups Vanilla Ice Cream 1.5 Cups Apple Cider {juice will work, but cider is better} 1 granny smith apple, peeled, cored, and ch...
  • CHICKEN PAD THAI
    INGREDIENTS For the Sauce: 6 tablespoons brown sugar 6 tablespoons soy sauce 3 T rice vinegar 4 teaspoons chili garlic sauce or...
  • SPINACH AND RICOTTA PUFF
    INGREDIENTS 25g butter 1 small onion, peeled and finely chopped 500g spinach, defrosted if frozen pinch ground nutmeg 250g ricotta...
  • CROCKPOT BEEF STEW
    INGREDIENTS: 1 package stew meat 1-2 tbsps AP flour Salt and pepper 3 potatoes, peeled and cubed 2 carrots, peeled and sliced 2...
  • Quinoa Pizza Bites
    Ingredients 1 cup cooked quinoa (see: How to Cook Quinoa) 1 cup canned (or cooked) pinto beans 1/2 cup tomato paste 2 tsp dry bas...
  • 20 Minute Healthy Sesame Chicken
    Ingredients 1 pound boneless, skinless chicken breasts (cut into ½ inch strips) 2 Tablespoons cornstarch 1 pinch each salt & p...
  • Instant Pot Veggie Stew
    I took my most popular recipe this month and converted it for Instant Pots! Love a good rich, hearty stew? Try my Instant Pot Veggie Stew ! ...
  • THE ULTIMATE INSTANT POT POT ROAST
    INGREDIENTS 2-3 pound Chuck Roast 1 onion 1 cups beef broth 1 cup red wine 4 chopped carrots 4 large potatoes in large cubes 2 stalks choppe...
  • Homemade Twix Bars (Paleo, GF + Refined SF)
    Ingredients For the shortbread crust ⅔ cup   coconut flour ¼ teaspoon kosher salt 3 tablespoons pure maple syrup ⅓ cup cocon...
  • RASPBERRY ALMOND LAYER CAKE
    INGREDIENTS: ALMOND CAKE LAYERS 3/4 cup (168g) unsalted butter, room temperature 1 1/2 cups (310g) sugar 3/4 cup (173g) sou...

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